Grams to Cups Bread flour
Grams to Cups Bread flour
Use this chart to convert grams of bread flour to US cups. Because grams measure weight and cups measure volume, the result depends on the ingredient. One US cup of bread flour weighs 127 grams.
| Grams | Cups |
|---|---|
| 50g | 0.39 cups |
| 75g | 0.59 cups |
| 100g | 0.79 cups |
| 150g | 1.18 cups |
| 200g | 1.57 cups |
| 250g | 1.97 cups |
| 500g | 3.94 cups |
Quick answers: 100g of bread flour is 0.79 cups. 1 cup of bread flour is 127 grams.
Measuring tip: Bread flour is denser than all-purpose flour, so the same cup weighs more.
Related
About Bread flour
Bread flour is milled from hard wheat and has more protein than all-purpose flour, which builds stronger gluten. That extra strength is what gives bread its chewy structure and good rise. It is denser than all-purpose flour, so the same cup weighs more, and swapping the two by volume alone changes a dough.
Common cup amounts for Bread flour
| Cups | Grams |
|---|---|
| 1/4 cup | 32 grams |
| 1/3 cup | 42 grams |
| 1/2 cup | 64 grams |
| 2/3 cup | 85 grams |
| 3/4 cup | 95 grams |
| 1 cup | 127 grams |
| 1 1/2 cups | 191 grams |
| 2 cups | 254 grams |
Measuring Bread flour well
Bread flour absorbs a little more water than all-purpose flour. If a recipe written for all-purpose flour feels stiff with bread flour, add water one tablespoon at a time until the dough feels right.