Grams to Cups Cake flour
Grams to Cups Cake flour
Use this chart to convert grams of cake flour to US cups. Because grams measure weight and cups measure volume, the result depends on the ingredient. One US cup of cake flour weighs 100 grams.
| Grams | Cups |
|---|---|
| 50g | 0.5 cups |
| 75g | 0.75 cups |
| 100g | 1 cups |
| 150g | 1.5 cups |
| 200g | 2 cups |
| 250g | 2.5 cups |
| 500g | 5 cups |
Quick answers: 100g of cake flour is 1 cups. 1 cup of cake flour is 100 grams.
Measuring tip: Cake flour is very light. Spoon it in and level off for the most accurate cup.
Related
About Cake flour
Cake flour is very finely milled from soft wheat and has the lowest protein of the common wheat flours. That low protein keeps cakes tender and soft instead of tough. It is also the lightest flour per cup, which is why 100 grams of cake flour fills a whole cup.
Common cup amounts for Cake flour
| Cups | Grams |
|---|---|
| 1/4 cup | 25 grams |
| 1/3 cup | 33 grams |
| 1/2 cup | 50 grams |
| 2/3 cup | 67 grams |
| 3/4 cup | 75 grams |
| 1 cup | 100 grams |
| 1 1/2 cups | 150 grams |
| 2 cups | 200 grams |
Measuring Cake flour well
Cake flour clumps and settles easily. Sift it before measuring, then spoon it into the cup and level it off. Do not scoop from the bag, or you will pack in far more than the recipe intends.